Wait until y’all try these! Ever since we planted the garden a few weeks ago, I couldn’t stop thinking about these delicious, zesty, and tangy pickled red onions.
With the jalapeño plants planted, I couldn’t wait to share one of my favorite recipes with you.
My Pickled Red Onion recipe is quick and easy! I love having a jar of these onions in the fridge waiting in the wings for their time to shine. Whether it’s burger night, a barbecue pulled pork slider supper, or some tuna salad for lunch these onions will zest up your meal more than you can imagine.
I hope you love them as much as I do!